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Entrees
SIDE ITEMS: Vegetable Medley • Broccoli • Seasoned Steak Fries • Seasoned Mashies • Green Beans • Sweet Potato Fries• Fried Okra • Macaroni & Cheese • Onion Rings
Add a House Salad -
$2.99
Beef Limerick
$16.99
6 oz of hand-cut beef tips grilled and flambéed with mushrooms in a red wine reduction sauce. Served over mashed potatoes with one side.
*Homemade Meatloaf
$9.99
Heaping portion of meatloaf served with green beans and mashed potatoes.
Fish & Chips
$10.99
Two generous fish fillets dipped in Delaney’s signature beer batter. Deep fried till golden brown and served over a bed of seasoned Irish chips.
Salmon
$13.99
Captain's choice cut of salmon fillet fired on the grill with choice of succulent seasonings, served with rice pilaf and one side item.
Mahi Mahi
$13.99
mahi fillet seared with a choice of mouthwatering seasonings, served with rice pilaf and one side item.
Ahi Tuna Steak
$13.99
A mouthwatering tuna steak grilled with a choice of scrumptious seasonings, served with rice pilaf one side item.
Ribeye
$20.49
12 oz. hand cut, 21 day aged Ribeye seasoned with our delectable house seasoning and grilled to your favorite temperature. Served with two sides.
Shepherd's Pie
$10.99
traditional Irish dish with filet tips and vegetables smothered with mashed potatoes, crowned with cheddar cheese.
*Delaney's World Famous Irish Whiskey Steak
$15.99
A 10 oz. Certified Angus Beef sirloin aged 21 days and marinated in our secret recipe of Irish whiskey, herbs and spices. A little sweet, a little spicy. Served with two sides.
*Corned Beef & Cabbage
$10.49
Succulent corned beef brisket slow cooked to perfection and served with traditional Irish cabbage and one additional side.
Hamburger Steak
$8.99
Half pound patty prepared to your liking. Smothered in gravy, topped with onions OR mushrooms with choice of side.
Spinach Chicken Alfredo
$10.99
Our grilled chicken served on a bed of fettuccini noodles with a blend of spinach and artichokes and a touch of white wine.
*Bangers & Mash
$10.99
Traditional Irish sausages seared and stacked on a generous portion of seasoned mash potatoes, crowned with a savory Guinness gravy.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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